Cooking Vacation (2)
An unfergettable cooking vacation at the Villa. Full board accommodation, cooking lessons in the morning, visit to the traditional Fish Market in Chioggia and wine tours and salami or cheese tasting available in the afternoon. The class ends with a one-day wine tour to the Prosecco Region, or the Euganean Hills.
Discovering the flavours of Venice and the Veneto.
Every day, from Monday to Friday, it is possible to participate in our scheduled tasting tours. You will meet at Piazzale Roma and take part to the excursion you have chosen: Tour and tasting in the Prosecco region, the Fish Market in Chioggia with cooking demonstration, Wine tour on the Euganean Hills near Padua, and much more...