Agritourism Italy Cookery Course offers three different cooking programs and this is the best way to know the Veneto Land!
Italy cookery courseFresh pasta, tomatoes and peppers
Maria Giustiniani holds his cooking lessons in English

Maria's Cookery Course is an agritourism cooking school near Venice.

 

 
Agritourism in Veneto
The Farmhouse Tenuta Castel Venezze is a typical Italian Country house, located in the Rovigo area at half way between Venice and Bologna near Montagnana, Monselice, Chioggia, Euganei hills and not so far from Padua.

Agritourism Italy Cookery Course

Experience the warmth and Joy of cooking classes in Italy. Now offering three different cooking experiences with Italian Country Cooking:

Programs are offered in April, May, June, September and October. Our daily classes begin at 10:30 and end around 2:00, allowing you time to explore the art and culture of Veneto on your own.

Six-night program, from Sunday to Saturday

Especially dedicated to those who love Italian cuisine, wine and culture, this is a touring "hands-on" cooking course by expert home-cooks, teaching traditional Italian and Mediterranean cuisine.

Five cooking classes is a cooking program though to give you a wide experience of cooking styles. You will have also two excursions to visit the Bagnoli winery and Chioggia fish market.

Prices 1.280,00 Euro per Persons
This price include a doubled bedroom occupancy, two excursions, activities, meals and everything (taxes included). Read more »

For the best enjoyment this course is limited to 8 persons.

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Maria's Cookery Course: San Martino di Venezze 45030 Rovigo - ITALY Tel: 0425 99667 Fax: 0425 99667