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The Italian Cookery Course
is run by Maria Giustiniani in Tenuta Castel Venezze. Phone +39 042599667
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Cookery Courses ItalyChoose our hands-on cooking classes to create an unforgettable holiday that combines Italian food, art, and culture. For lovers of Italian food, we offer a unique hands-on opportunity to participate in small groups in a cooking holiday experience. The local women of Veneto will share their techniques, special ingredients, and family recipes. Our classes are ideal for cooks at all experience levels. And you'll join them a tavola to enjoy what you've prepared. Programs are offered in April, May, June, September and October. Our daily classes begin at 10:30 and end around 2:00, allowing you time to explore the art and culture of Veneto in our scheduled excursions.
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Maria's Cookery Course: San Martino di Venezze 45030 Rovigo - ITALY Tel: 0425 99667 Fax: 0425 99667 |
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